10 Gin Mixers You Might Love

Many people might not necessarily enjoy tonic mixed with their gin, and a question we see a lot is, what goes well with gin other than the classic tonic pairing? Finding your best gin recipes and preferences takes some experimentation and, that is what makes this drink so unique, the fact that you can have fun with it and try all sorts of combinations and pairings. With the craft gin sector also providing unique and bespoke flavour profiles of gin, it’s easier than ever to venture from the norm and get a little unorthodox. Here are our top ten picks for fun and quirky gin mixers you might love.


 

1.     Grapefruit Goodness

 

Not only will this mix look great, but it is super refreshing and offers a more sharp, refined flavour profile. Try to use freshly squeezed grapefruit juice, top up with a bit of prosecco and add some rosemary to garnish.

 

2.     Persuade with Pink Lemonade

 

Offering a sweeter alternative that tastes and looks great, pink lemonade is a charming mixer to help you find your best gin summer mix. Adding fresh strawberries or raspberries can further highlight the sweet accents, or you could balance the drink with a tarter option like rhubarb.

 

3.     Crazy for Cranberries

 

An option for those who prefer a tarter, dryer taste, gin and cranberry juice is an excellent mix to try. You can blend and strain fresh cranberries yourself or use shop-bought juice. Garnish with some fresh lemon and enjoy.

 

4.     Ample Apple

 

Gin and apple juice are a match made in heaven! This mix can be served cold with lemon juice and honey for a refreshing, tantalising cocktail. It can also be served warm by gently warming the apple juice with some spices like star anise or cinnamon for a winter warmer.

 

5.     Crisp with Coke

 

Coke can be a bit overpowering taste-wise, so we recommend using an everyday gin for this mix. Craft gin offers more delicate flavours, so pairing with coke isn’t the best option. However, mixing your gin of choice with some coke, orange bitters, fresh lemon, and plenty of ice can be a delicious, crisp mix to enjoy.

 

6.     Frothy Coffee

 

When considering what goes well with gin, coffee might not be your first thought. However, a well-balanced coffee and gin mix can indulge and impress. Using high-quality coffee, make an espresso, add ice, and add a dash of coffee liqueur and your gin of choice. Pour into an appropriate glass once mixed and garnish with a little shredded dark chocolate.

 

7.     Sassy Strawberry

 

A perfect cocktail for the upcoming summer is gin and strawberry juice. Blitz up fresh strawberries and a little lemon to create a fresh puree. Mix into your gin and add some lemonade or soda water. Garnish with some fresh mint and enjoy the ultimate refreshment.

 

8.     Tantalising Tomato Tones

 

For those looking for a more savoury mix, gin and tomato juice is one to try. For the best results, make your tomato juice by boiling, blitzing and straining fresh tomatoes. This will provide you with a tastier, thinner tomato juice. Flavour with either Worcestershire sauce or Tabasco sauce.

 

9.     Earl Grey All The Way

 

The floral notes in Earl Grey tea can complement many botanicals. Prepare a pot of tea and cool it in the fridge once ready. Add a quarter cup of tea and three-quarters gin into a shaker and strain into a martini glass. Flavour with a bit of syrup if you like.

 

10.  Go Prosecco

 

Prosecco and gin can make for a sturdy spirited cocktail. Mix your desired amount of prosecco and gin, squeeze some fresh lemon and add a little honey for a delectable, striking cocktail.

At Brogans Way Gin, we offer premium, bespoke craft gin bottled with care and dedication to create the best gin products around. Our boutique gin bar also showcases a large variety of delicious cocktails for you and the family to try. We know what goes well with gin and have created detailed gin masterclasses for those looking to learn more about how gin is made and the best pairings. Visit our website or contact us today for more information.

 

 


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